White Chili

Ingredients
2 frozen chicken breasts (optional)
1 tsp lemon pepper
1 onion, chopped (I used about 1/2 cup)
1 carrot, chopped
1 stick of celery, chopped
1 ½ cups chicken broth
1 to 2 pkgs frozen white corn
1 can green chilies
2 cans northern white beans
2 to 3 Tbsp lime juice
1 tsp cumin
1 tsp garlic
Tortilla Chips (optional
Cheddar or Jack Cheese

Directions
Add all ingredients except chicken breasts, tortilla chips and cheese to crockpot. Mix well. Add frozen chicken breasts. Cook on low for 8 hours. Shred chicken previous to serving. Serve topped with cheese and tortilla chips on top.

-Tiffany

Chicken Taco Soup/Burritos

INGREDIENTS
2 large boneless, skinless chicken breast (can be frozen)
1 can tomatoes (any kind), undrained
1 can corn, undrained
1 can red kidney beans, rinsed
1 pkg taco seasoning

Above are the main ingredients, but I have also tried:
Ground Beef (if you use beef instead of chicken, make sure to brown it first before adding it to the crockpot)
1 can green chillies
1/2 onion, diced
1/2 green bell pepper, diced

DIRECTIONS
Dump tomatoes, corn and kidney beans into a bowl. Add taco seasoning and stir. Place chicken breast in the crockpot. Pour ingredients over the top. Cook on low for 8 hours, or high for 4 hours. When finished, shred your chicken. Serve as soup, or drain liquid and make burritos.

-Tiffany

Polynesian Chicken

Your whole family will love this. It's Ryan's favorite!

Ingredients
4 to 5 large chicken breasts (okay if frozen)
1 cup brown sugar
1 cup soy sauce (I only use 1/2 and add an additional 1/2 cup water)
1 cup water
2 Tbsp minced garlic
1 tsp ginger

Directions
Place chicken breast in crockpot. In a medium bowl mix all other ingredients together. Pour over chicken. Cook on low for 8 hours, or high for 4. Serve with rice and veggies. I like to pour the sauce in the crockpot over my rice and veggies.

-Tiffany

Creamy Crock Pot Black Bean Chicken

Ingredients
4 boneless, skinless chicken breasts
1 can black beans, drained and rinsed
1 can corn, drained
1 jar salsa, any kind
1 8oz package neufchatel cream cheese

Directions
Place chicken breasts in a crock pot. Add black beans, corn and salsa. Cook on high for 4 to 5 hours. Add cream cheese the last 30 minutes. Serve any way you would like!

-Tiffany